Harvester is seeking a Sous Chef to lead a kitchen section, train the team, and support the Head Chef with orders, prep and stock control. You will ensure the branded menu is executed to standard and manage a team to deliver great guest experiences.
Join Harvester and enjoy career progression, regular discounts across brands, and numerous staff benefits through Mitchells & Butlers.
#J-18808-Ljbffr
Lead Sous Chef — Team Leader & Menu Expert in Loughton employer: Harvester
At Harvester, we pride ourselves on being a fantastic employer that values fun, teamwork, and personal growth. With a vibrant work culture that encourages creativity and joy, especially during the festive season, our staff enjoy generous discounts across all our dining brands and the opportunity to create unforgettable experiences for families. Join us at Summerhill House, where every day is filled with laughter, camaraderie, and the chance to make lasting memories.
