At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and make every guest feel welcome.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 € per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Ham Farm - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline – to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Eastleigh employer: Harvester
At Harvester, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts across our brands, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us at the Ham Farm, where you can enjoy a rewarding career in a family-friendly environment that celebrates great food and community spirit.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Eastleigh
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients, so you can show off your passion for food and impress the team at Harvester!
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your talent, it’ll give you a great talking point during your chat with us. Plus, it’s a fab way to demonstrate your culinary flair.
✨Tip Number 3
Be ready to talk about teamwork! We love a chef who can work well with others, so think of examples where you’ve collaborated in the kitchen or helped out your mates during busy shifts.
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you directly. Let’s get you on board and cooking up a storm at Harvester!
We think you need these skills to ace Chef in Eastleigh
Some tips for your application 🫡
Keep it Simple:No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly and clearly. We want to get to know the real you!
Show Your Passion:Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself:We value authenticity, so don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Harvester
✨Know the Menu Inside Out
As a Chef, it's crucial to be familiar with the menu. Take some time to research the dishes offered at Harvester, especially their famous rotisserie chicken and sizzling grills. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well under pressure and support your colleagues will show that you're a great fit for their team.
✨Emphasise Cleanliness and Safety
Maintaining high standards of cleanliness and safety is key in any kitchen. Be prepared to talk about your experience with food hygiene practices and how you ensure a safe working environment. This will demonstrate your commitment to quality and safety in food preparation.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about what inspired you to become a chef and what you love most about creating delicious meals. Passion is contagious, and it can make a lasting impression on the interviewers.
