Chef

Southend-on-Sea Full-Time No home office possible
H

At a Glance

  • Tasks: Prepare and cook delicious meals while maintaining cleanliness and safety standards.
  • Company: Join Harvester, the UK's favourite family dining spot known for its fresh rotisserie chicken.
  • Benefits: Enjoy flexible shifts, 33% discounts, financial tools, gym discounts, and team socials.
  • Why this job: Be part of a fun team, create amazing food, and grow your career with paid qualifications.
  • Qualifications: No CV needed; just bring your passion for cooking and teamwork!
  • Other info: Opportunities for progression with 200 chefs promoted to Head Chef annually.

No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Shorehouse – Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Harvester, the nation\’s family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to support you with whatever life throws at you.

    WHAT WILL I BE DOING? AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.
  • Haven\’t got a CV to hand? Don\’t worry you don\’t need a CV to apply

    At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

    Chef employer: Harvester

    At Harvester, we pride ourselves on being a fantastic employer, offering flexible shifts and a supportive work culture that values teamwork and personal growth. With opportunities for progression, including paid qualifications and an average of 200 promotions to Head Chef each year, our chefs can thrive in a dynamic environment while enjoying generous discounts and benefits like Wagestream and team socials. Join us at the Shorehouse, where your culinary skills will shine and contribute to creating memorable dining experiences for our guests.
    H

    Contact Detail:

    Harvester Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Chef

    ✨Tip Number 1

    Familiarise yourself with the Shorehouse menu before your interview. Knowing the dishes and ingredients will show your passion for the role and help you stand out as a knowledgeable candidate.

    ✨Tip Number 2

    Highlight any previous experience in fast-paced kitchen environments during your application process. This will demonstrate your ability to thrive under pressure, which is crucial for a Chef position.

    ✨Tip Number 3

    Show enthusiasm for teamwork and collaboration. As a Chef at Harvester, you'll be part of a team, so expressing your enjoyment of working with others can make a positive impression.

    ✨Tip Number 4

    Be prepared to discuss your approach to maintaining cleanliness and safety in the kitchen. This is a key aspect of the role, and demonstrating your commitment to these standards will set you apart.

    We think you need these skills to ace Chef

    Culinary Skills
    Food Safety Knowledge
    Time Management
    Teamwork
    Attention to Detail
    Menu Knowledge
    Creativity in Cooking
    Adaptability
    Communication Skills
    Ability to Work Under Pressure
    Cleanliness and Hygiene Standards
    Problem-Solving Skills
    Customer Service Orientation

    Some tips for your application 🫡

    Understand the Role: Read through the job description carefully to understand what the Shorehouse - Harvester is looking for in a Chef. Pay attention to the specific skills and responsibilities mentioned, as this will help you tailor your application.

    Highlight Relevant Experience: Even though a CV isn't required, make sure to highlight any relevant cooking experience or skills directly in the application form. Mention any previous roles, special dishes you excel at, or culinary training that showcases your abilities.

    Show Your Passion: Express your enthusiasm for cooking and working in a team environment. Use the application form to convey why you want to work at Harvester and how you can contribute to their mission of providing feel-good dining.

    Double-Check Your Application: Before submitting, review your application for any spelling or grammatical errors. Ensure that all sections are filled out completely and accurately, as this reflects your attention to detail and professionalism.

    How to prepare for a job interview at Harvester

    ✨Know the Menu Inside Out

    Familiarise yourself with the Shorehouse menu before the interview. Being able to discuss specific dishes and ingredients shows your passion for the role and helps you stand out.

    ✨Showcase Your Team Spirit

    As a Chef, teamwork is crucial. Be prepared to share examples of how you've successfully worked in a team environment, highlighting your ability to collaborate and support your colleagues.

    ✨Emphasise Cleanliness and Safety Standards

    Discuss your understanding of kitchen hygiene and safety protocols. Mention any relevant experience or training that demonstrates your commitment to maintaining high standards in the kitchen.

    ✨Express Your Passion for Cooking

    Let your enthusiasm for food and cooking shine through during the interview. Share personal stories or experiences that illustrate why you love being a Chef and what drives you in the kitchen.

    Chef
    Harvester
    Location: Southend-on-Sea

    Land your dream job quicker with Premium

    You’re marked as a top applicant with our partner companies
    Individual CV and cover letter feedback including tailoring to specific job roles
    Be among the first applications for new jobs with our AI application
    1:1 support and career advice from our career coaches
    Go Premium

    Money-back if you don't land a job in 6-months

    >