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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Kings Head - Harvester, a family favourite dining spot.
- Benefits: Flexible shifts, 33% discount, gym discounts, and free shares.
- Other info: Great career progression with 200 promotions to Head Chef annually.
- Why this job: Be part of a team creating feel-good dining experiences.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply.
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Kings Head - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- A free employee helpline – to support you with whatever life throws you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Chef employer: Harvester
Contact Detail:
Harvester Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time researching the dishes and ingredients so you can impress during your interview.
✨Tip Number 2
Show off your passion for food! When you chat with us, let your enthusiasm shine through. Share your favourite dishes to cook and any creative ideas you have for the menu.
✨Tip Number 3
Be ready to talk teamwork! We love a chef who can work well with others. Think of examples where you’ve collaborated in the kitchen or helped out your teammates.
✨Tip Number 4
Apply through our website! It’s super quick and easy, and we want to hear from you. Don’t miss out on this chance to join the Harvester family!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for cooking shine through.
Show Your Personality: We want to know who you are beyond your cooking skills. Use the application to express your love for food and teamwork. A bit of personality goes a long way!
Be Honest: Don’t worry about having a fancy CV; just be yourself! Share your experiences and what makes you excited about being a chef at Harvester. Authenticity is key!
Apply Through Our Website: For the best experience, make sure to apply directly through our website. It’s super user-friendly and will get your application to us in no time!
How to prepare for a job interview at Harvester
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Kings Head menu. Understand the key dishes, especially the famous rotisserie chicken and sizzling grills. This will show your passion for the role and help you discuss how you can contribute to the team.
✨Show Your Team Spirit
As a chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience, as this will resonate with their focus on team dynamics.
✨Emphasise Cleanliness and Safety
The Kings Head prides itself on high standards of cleanliness and safety. Be prepared to discuss your approach to maintaining these standards in the kitchen. Share specific practices you follow to ensure food safety and hygiene, which will demonstrate your professionalism.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during your interview. They might ask how you would handle a busy service or a specific cooking challenge. Think through your responses ahead of time, focusing on your problem-solving skills and ability to stay calm under pressure.