WHAT’S IN ITFOR ME?
- Flexible shifts to fit around you.
- A massive 33%discount across all our brands. Whether its date night at Miller & Carter,a family roast at Toby Carvery, we’ve got you covered.
- 20% discount acrossall off our brands for up to 5 friends and family.
- Wagestream –A financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it
- Opportunitiesto grow with paid for qualifications.
- Discounts on gymmemberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.
Withyour support as a Kitchen Assistant at the Wych Way Inn - Harvester, everything will run smoothly! You’ll make sure the kitchen is stocked up, clean, tidy and ready for the shift ahead; supporting the chefs to serve food to be proud of.
Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHATWILL I BE DOING? AS KITCHEN ASSISTANT YOU’LL…
- Setup the kitchen ready for the day.
- Helpkeep the kitchen clean during a busy shift.
- Workas part of a team, supporting the chefs to serve food to be proud of.
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.
Compensation: Competitive salary
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Kitchen Assistant in Wychbold employer: Harvester - Wych Way Inn
At Harvester - Wych Way Inn, we pride ourselves on being an exceptional employer that values our team members and fosters a vibrant work culture. With flexible shifts, generous employee discounts, and a commitment to your professional growth through mentorship and training, we create an environment where you can thrive while building meaningful relationships with guests and colleagues alike.
