At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: No CV needed, just a passion for cooking and teamwork.
The predicted salary is between 13 - 16 £ per hour.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at Harvester - Nene Valley, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Northampton employer: Harvester - Nene Valley - 206725
Contact Detail:
Harvester - Nene Valley - 206725 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Northampton
✨Tip Number 1
Get familiar with the Harvester menu! Knowing the ins and outs of what you'll be cooking can really impress during your interview. Plus, it shows you're genuinely interested in the role.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to engage with the hiring team. Ask questions about the role and show your enthusiasm for being part of the Harvester family.
✨Tip Number 3
Show off your teamwork skills! As a Chef, you'll be working closely with others, so share examples of how you've collaborated in the past. It’ll help us see you as a great fit for our kitchen.
✨Tip Number 4
Be ready to talk about your passion for food! Whether it's your favourite dish to cook or a memorable dining experience, sharing your love for food can really set you apart from other candidates.
We think you need these skills to ace Chef in Northampton
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion: We want to see your enthusiasm for cooking and working in a team. Share any relevant experiences or what excites you about being a Chef at Harvester!
Be Yourself: Don’t stress about being formal. We’re looking for genuine people who can bring their unique flair to our kitchen. Just be yourself and let us know why you’d be a great fit!
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Harvester - Nene Valley - 206725
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Harvester's menu. Understand the key dishes, especially the rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer questions about food preparation confidently.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a great dining experience, as this aligns perfectly with what they value at Harvester.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare specific examples of how you’ve ensured hygiene and safety in your previous roles, as this is a top priority for them.
✨Ask About Growth Opportunities
Show your ambition by asking about progression opportunities during the interview. Mention that you’re interested in the potential to grow within the company, like moving from Chef to Head Chef, which demonstrates your long-term interest in being part of their team.