Chef in Brighton

Chef in Brighton

Brighton Full-Time 22000 - 28000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join the nation's favourite family dining brand, Harvester.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
  • Other info: Opportunities for progression and paid qualifications in a supportive environment.
  • Why this job: Make guests happy with your culinary skills and enjoy team socials.
  • Qualifications: Passion for cooking and teamwork; no CV needed!

The predicted salary is between 22000 - 28000 £ per year.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Katarina - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Brighton employer: Harvester - Katarina - 199079

At Harvester, we pride ourselves on being a fantastic employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts across our brands, and numerous opportunities for career progression, including paid qualifications, we ensure our chefs feel valued and supported. Join us in creating memorable dining experiences while enjoying benefits like gym discounts, social events, and a comprehensive employee support system.

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Contact Details:

Harvester - Katarina - 199079 Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Brighton

Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients, so you can impress us with your culinary knowledge and passion for food!

Tip Number 2

Show off your teamwork skills! We love a chef who can work well with others, so be ready to share examples of how you've collaborated in the kitchen or supported your team during busy shifts.

Tip Number 3

Be prepared to demonstrate your cooking skills! We might ask you to whip up a dish or two during the interview, so bring your A-game and show us what you're made of!

Tip Number 4

Apply through our website for a quick and easy process! It only takes 2 minutes to fill out the form, and we can't wait to hear from you and see if you're the perfect fit for our team!

We think you need these skills to ace Chef in Brighton

Menu Mastery
Food Preparation
Cooking Skills
Cleanliness Standards
Safety Standards
Teamwork
Customer Service

Some tips for your application 🫡

Keep it Simple:No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly and clearly. We want to get to know the real you!

Show Your Passion:Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!

Be Yourself:We value authenticity, so don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen!

Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at Harvester - Katarina - 199079

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Harvester. Understand the key ingredients and cooking methods for their famous dishes, especially the rotisserie chicken and sizzling grills. This will show your passion for the role and help you stand out.

Showcase Your Team Spirit

As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience, as this aligns perfectly with what they value.

Emphasise Cleanliness and Safety

Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare specific examples of how you’ve ensured hygiene and safety in your previous roles, as this is a top priority for them.

Express Your Desire to Grow

Mention your eagerness to learn and grow within the company. Talk about your interest in the opportunities for progression and paid qualifications they offer. This shows that you’re not just looking for a job, but a career with them.