At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Jolly Badger, a family favourite dining spot.
- Benefits: Flexible shifts, 33% discount, and opportunities for growth.
- Other info: Enjoy social events, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that guests love.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 10 - 12 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Jolly Badger - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part-Time Senior Commis Chef — Master the Menu & Growth employer: Harvester - Jolly Badger - 182621
At Harvester, we pride ourselves on being a fantastic employer, offering flexible shifts that fit around your lifestyle and a supportive work culture where teamwork is key. With opportunities for growth through paid qualifications and an impressive 33% discount across all our brands, you can enjoy a rewarding career while making every guest feel welcome. Join us at the Jolly Badger and be part of a family favourite, where your culinary skills will shine and your contributions are truly valued.
Contact Details:
Harvester - Jolly Badger - 182621 Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Part-Time Senior Commis Chef — Master the Menu & Growth
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking and serving is key. Dive into the details of the dishes, so you can impress during any chat with the hiring team.
✨Tip Number 2
Show your passion for food! When you get the chance to chat with us, let your love for cooking shine through. Share your favourite dishes and what inspires you in the kitchen.
✨Tip Number 3
Be ready to talk teamwork! We’re all about working together at Harvester, so come prepared with examples of how you’ve collaborated with others in the past. Team spirit goes a long way!
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you. Plus, it shows you’re keen on joining our team right from the start.
We think you need these skills to ace Part-Time Senior Commis Chef — Master the Menu & Growth
Some tips for your application 🫡
Keep It Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and answer the questions honestly. We want to get to know the real you!
Show Your Passion:Let us know why you love cooking and what excites you about being a part of our team. A little enthusiasm goes a long way in making your application stand out!
Highlight Your Skills:Even though you don’t need a CV, make sure to mention any relevant experience or skills you have that relate to the role. We’re keen to hear about your culinary journey!
Apply Through Our Website:For the best experience, make sure to apply directly through our website. It’s super user-friendly and ensures your application gets to us without any hassle!
How to prepare for a job interview at Harvester - Jolly Badger - 182621
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Jolly Badger. Understand the key dishes, ingredients, and cooking methods. This will show your passion for the role and help you answer questions about how you would prepare specific meals.
✨Showcase Your Team Spirit
As a part-time Senior Commis Chef, teamwork is essential. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a great dining experience.
✨Emphasise Cleanliness and Safety
The interviewers will want to know that you prioritise cleanliness and safety in the kitchen. Prepare to discuss your previous experiences maintaining hygiene standards and how you ensure a safe working environment.
✨Express Your Growth Mindset
With opportunities for progression and paid qualifications, it’s important to convey your desire to grow within the company. Share your career aspirations and how you see yourself evolving as a chef at Harvester.
