At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the Falcon - Harvester, a family favourite dining experience.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates feel-good dining experiences for guests.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Falcon - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There’s also a free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Harvester - Falcon - 161217
At Harvester, we pride ourselves on being a fantastic employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts across our brands, and numerous opportunities for career progression, including paid qualifications, we ensure our chefs feel valued and supported. Join us at the Falcon - Harvester, where you can enjoy a rewarding culinary career in a family-friendly environment that truly cares about your well-being and growth.
Contact Details:
Harvester - Falcon - 161217 Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients, so you can impress them with your passion for food and your understanding of what makes their offerings special.
✨Tip Number 2
Show off your teamwork skills! During your application process, highlight any experience you've had working in a team environment. They want to see that you can collaborate and contribute to a positive kitchen atmosphere.
✨Tip Number 3
Be ready to talk about your cooking style and how you maintain cleanliness and safety in the kitchen. They’ll appreciate your commitment to high standards, so come prepared with examples from your past experiences.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form, and let us know why you’d be a great fit for the Chef role at Harvester!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit for the role.
Be Yourself:We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets you one step closer to joining us at Harvester!
How to prepare for a job interview at Harvester - Falcon - 161217
✨Know the Menu Inside Out
As a Chef, it's crucial to be familiar with the menu. Take some time to research the dishes offered at the Falcon - Harvester. Being able to discuss your favourite items and how you would prepare them can really impress the interviewers.
✨Show Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well with a team will show that you're a great fit for their environment.
✨Emphasise Cleanliness and Safety
The interviewers will want to know that you prioritise hygiene and safety in the kitchen. Be prepared to discuss your experience with maintaining cleanliness and any relevant food safety certifications you may have.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through! Share stories about what inspired you to become a Chef and why you love working in the kitchen. This passion can set you apart from other candidates and show that you're genuinely excited about the role.
