Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Learn to create delicious dishes and master kitchen skills in a fun environment.
- Company: Join Harvester, the UK's favourite spot for feel-good dining since 1983.
- Benefits: Gain hands-on experience, earn while you learn, and enjoy flexible shifts.
- Why this job: Kickstart your culinary career with a supportive team and endless opportunities.
- Qualifications: Passion for cooking and a willingness to learn in a fast-paced kitchen.
- Other info: Enjoy a vibrant atmosphere with chances for growth in the catering industry.
The predicted salary is between 800 - 1400 £ per month.
Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983.
Course Information
- Course: Production chef (level 2)
- Level: 2
- Route: Catering and hospitality
- Apprenticeship Level: Intermediate
Working Arrangements
- Working Week: Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.
- Expected Duration: 1 Year 3 Months
Production Chef Apprentice (Level 2) – Launch Your Culinary Path in West End employer: Harvester - Buccaneer - Fareham
Contact Detail:
Harvester - Buccaneer - Fareham Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Chef Apprentice (Level 2) – Launch Your Culinary Path in West End
✨Tip Number 1
Get to know the company! Research Harvester's values and what makes them tick. This way, when you chat with them, you can show off your passion for their feel-good dining experience.
✨Tip Number 2
Practice your culinary skills before the interview. Whether it's perfecting a dish or mastering kitchen techniques, showing that you're ready to dive into the role will impress them!
✨Tip Number 3
Network like a pro! Connect with current or former apprentices at Harvester on social media. They can give you insider tips and maybe even put in a good word for you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals ready to launch their culinary path with us.
We think you need these skills to ace Production Chef Apprentice (Level 2) – Launch Your Culinary Path in West End
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to see your enthusiasm for food and how it drives you.
Tailor Your Application: Make sure to customise your application to fit the Production Chef Apprentice role. Highlight any relevant skills or experiences that align with what we're looking for. This shows us that you've done your homework and are genuinely interested in joining our team.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and passion without wading through unnecessary fluff.
Apply Through Our Website: Don't forget to submit your application through our website! It's the best way for us to receive your details and ensures you're considered for the role. Plus, it gives you a chance to explore more about Harvester and what we stand for.
How to prepare for a job interview at Harvester - Buccaneer - Fareham
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes Harvester is known for. Being able to discuss their famous rotisserie chicken and salad bar will show your genuine interest in the role and the company.
✨Show Off Your Skills
Prepare to talk about any relevant cooking experience you have, even if it's just from home. Bring examples of dishes you've made or techniques you've mastered. This will help demonstrate your passion for cooking and your readiness to learn.
✨Be Ready for Shift Talk
Since the job involves shift work, be prepared to discuss your availability. Show that you're flexible and willing to work evenings, weekends, and bank holidays. This will highlight your commitment to the role.
✨Ask Smart Questions
Prepare a few thoughtful questions about the apprenticeship and what it entails. Asking about training opportunities or the team you'll be working with shows that you're serious about your career in catering and hospitality.
