At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym discounts.
- Other info: Opportunities for progression and paid qualifications in a supportive environment.
- Why this job: Make an impact with your cooking and enjoy team socials!
- Qualifications: Passion for food and teamwork; no CV needed to apply.
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Borderer - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline–to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Newport employer: Harvester - Borderer - 161063
At Harvester, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts across our brands, and opportunities for personal growth through paid qualifications, we ensure our chefs feel valued and supported. Join us at the Borderer, where you can enjoy a fulfilling career in a family-friendly environment that celebrates great food and community spirit.
Contact Details:
Harvester - Borderer - 161063 Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Newport
✨Tip Number 1
Get familiar with our menu! Knowing the ins and outs of what we serve will not only impress us during your application but also show your passion for the role. Plus, it’ll help you feel more confident when you start cooking!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our mobile-friendly form, make sure to express your enthusiasm for the job. We love seeing candidates who are genuinely excited about joining our team.
✨Tip Number 3
Show us your teamwork skills! As a Chef, you’ll be part of a tight-knit crew, so highlight any experience you have working in a team. We want to know how you can contribute to our fun and supportive environment.
✨Tip Number 4
Take advantage of our perks! Mentioning your interest in our discounts, financial toolkit, and opportunities for progression can set you apart. It shows you’re not just looking for a job, but a place to grow and thrive with us!
We think you need these skills to ace Chef in Newport
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you proud of the food you create.
Be Yourself:Don’t stress about being formal. We’re looking for genuine people who fit into our team, so just be yourself and let us see the real you!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Harvester - Borderer - 161063
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at Harvester. Understand the key dishes, especially the famous rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer questions about how you would prepare and present these dishes.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you collaborated with others to achieve a common goal, as this will resonate well with the hiring team.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare to talk about specific practices you follow to ensure food safety and hygiene, as this is vital in any kitchen environment.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle a busy service or how you would deal with a difficult customer. Think through your responses ahead of time, focusing on your problem-solving skills and ability to stay calm under pressure.
