Harvester's Old Mill is seeking a Part-time Sous Chef who will lead a section, train staff, and step in for the Head Chef when needed. The role celebrates great food and guest smiles, with a passion for teamwork and high standards.
You’ll drive the team to deliver food proudly, manage stock and ordering, and work within branded menus while ensuring health and hygiene guidelines are met.
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Lead Sous Chef – Flexible Shifts, Growth & Perks in Pencoed employer: Harveste
At Harvester, we pride ourselves on being a fantastic employer that values our team members and their growth. With flexible shifts, generous discounts across our brands, and opportunities for progression, including paid qualifications, we create an environment where you can thrive both personally and professionally. Join us in a vibrant work culture that celebrates teamwork and offers unique benefits like Wagestream for financial management and team socials to foster camaraderie.
