Harvester – Halbeath Park in Dunfermline is seeking a Sous Chef who is passionate about great food and developing people. You will lead a section, guide the team, and step up in the Head Chef’s absence to keep service running smoothly.
The role focuses on training, food preparation, stock control, and delivering dishes to a high standard. We offer flexible shifts, staff discounts, progression opportunities, and a supportive team.
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Lead Kitchen Chef | Flexible Shifts & Growth in Dunfermline employer: Harveste
At Harvester, we pride ourselves on being a fantastic employer that values our team members and their growth. With flexible shifts, generous discounts across our brands, and opportunities for progression, including paid qualifications, we create an environment where you can thrive both personally and professionally. Join us in a vibrant work culture that celebrates teamwork and offers unique benefits like Wagestream for financial management and team socials to foster camaraderie.
