At a Glance
- Tasks: Lead a passionate team and create unforgettable guest experiences in a vibrant wine bar.
- Company: Harty's, an independent neighbourhood wine bar focused on great wine and genuine hospitality.
- Benefits: Career progression, performance bonuses, and a supportive work environment.
- Other info: Opportunity to work closely with owners and influence the bar's direction.
- Why this job: Join us to shape the future of Harty's and grow your career in hospitality.
- Qualifications: Natural host with a passion for hospitality and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Small Bar. Big Hospitality.
Harty's is an independent neighbourhood wine bar built around great wine, genuine hospitality and creating a place people love coming back to.
We're looking for an ambitious Supervisor who wants to become part of the next chapter.
This is more than a shift‑running role.
We're looking for someone who takes ownership, enjoys improving things, supports the team and wants to help grow an independent business.
- What you’ll be doing
- Leading service with confidence and warmth
- Opening and closing the venue
- Supporting, coaching and developing the team
- Delivering exceptional guest experiences
- Spotting opportunities to improve how we work
- Supporting events, tastings and future ideas
- Working closely with the owners to help shape Harty’s
- What we’re looking for
- A natural host with a passion for hospitality
- Calm, organised and dependable
- Someone who notices the details
- Confident leading a team
- Commercially aware with a positive attitude
- A genuine desire to grow with the business
- A passion for wine is always a bonus, but curiosity is even better
- Grow with us
For the right person, there will be clear progression into management, with increased responsibility, performance‑based bonuses and pay reviews linked to the growth and success of the business.
We’re looking for someone who wants to build a career, not just find another job.
If you’re passionate about hospitality and want to help build one of London’s best independent neighbourhood wine bars, we’d love to hear from you.
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Supervisor in London employer: Harty’s Wine & Charcuterie Bar
At Harty's, we pride ourselves on being more than just a wine bar; we are a community hub that values genuine hospitality and employee growth. As a Supervisor, you will thrive in a supportive environment that encourages ownership and innovation, with clear pathways for career advancement and performance-based rewards. Join us in shaping an independent business where your passion for hospitality can flourish in the heart of London.
Contact Details:
Harty’s Wine & Charcuterie Bar Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Harty’s Wine & Charcuterie Bar. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Harty’s Wine & Charcuterie Bar
Don't be shy about reaching out to Harty’s Wine & Charcuterie Bar directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Harty’s Wine & Charcuterie Bar and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Harty’s Wine & Charcuterie Bar
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
