Kitchen Porter

Kitchen Porter

Entry level 34994 - 34994 £ / year (est.) No working from home possible
Harts Group

At a Glance

  • Tasks: Support the kitchen team by keeping everything clean and organised.
  • Company: Join Barrafina, a top-rated Modern Spanish restaurant in London.
  • Benefits: Enjoy 50% off food, free meals on duty, and exciting company trips.
  • Other info: Access to training, language courses, and a paid volunteering day.
  • Why this job: Kickstart your hospitality career in a vibrant and supportive environment.
  • Qualifications: No experience needed, just a passion for food and teamwork.

The predicted salary is between 34994 - 34994 £ per year.

Barrafina is a highly awarded Modern Spanish bar restaurant in London, serving the highest quality seasonal ingredients. The guests eat and drink on a beautiful marble-topped bar where they watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service. The cuisine is authentic and exceptional; our chefs create a new menu daily based on the freshest produce that comes through the door. Barrafina also hosts a quarterly event, Barrafina Invita, showcasing exceptional culinary talent from all over Spain and the rest of the world.

Rewards and Benefits

  • Kitchen Porter Salary of up to £34,994 based on 48hrs per week
  • 50% Off all Food & Drink across all Harts Group
  • Sit down meals with you and your team / Free meals on duty
  • Company trips to meet our top suppliers in Mexico, Spain and across the UK
  • Increasing holiday allowance on top of your 28 days paid holidays
  • Monthly food & drink tastings to keep your tastebuds busy
  • Career development, 1-on-1 coaching and training opportunities
  • Enhanced Maternity & Paternity packages
  • Access to Wagestream Platform where you can access your wages early
  • Learn a new language with access to Babbel language courses
  • A paid volunteering day to support our communities and causes that matter to you
  • Cycle to Work Scheme
  • Access to Hospitality Action to support your wellbeing in and out of work
  • CODE membership with discounts in the Hospitality Industry
  • Test drive our new openings; you are invited to a brilliant meal with the teams from our other Restaurants
  • Working with a great group of individuals where you can be yourself and enjoy your career

The Kitchen Porter role

  • Experience working in fast paced restaurant kitchens
  • Passion and looking for a great start in the hospitality industry
  • Work with respect and kindness for your colleagues
  • Organized and with a great eye for detail, keeping all sections clean
  • Hard-working and dedicated
  • Happy to help and learn a cuisine alongside a brilliant chef team

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete and Bar Daskal in London.

Apply for the Kitchen Porter role today and a dedicated member of our talent team will be in touch.

Kitchen Porter employer: Harts Group

Barrafina Restaurant is an exceptional employer located in the vibrant London Bridge area, offering a dynamic work environment where creativity and passion for food thrive. With competitive salaries, generous employee benefits including 50% off food and drink, and opportunities for career development through coaching and training, Barrafina fosters a supportive culture that values teamwork and personal growth. Employees also enjoy unique experiences such as company trips to meet suppliers and monthly tastings, making it a truly rewarding place to start a career in hospitality.

Harts Group

Contact Details:

Harts Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter

Tip Number 1

Get to know the restaurant scene in London! Visit places like Barrafina and chat with staff. This shows your passion for the industry and helps you make connections that could lead to job opportunities.

Tip Number 2

When you apply, don’t just send your CV. Follow up with a friendly email or call to express your enthusiasm for the Kitchen Porter role. It’s all about making yourself memorable!

Tip Number 3

Be ready for an informal chat or trial shift. Show off your hard-working attitude and willingness to learn. This is your chance to shine and demonstrate how you fit into the team!

Tip Number 4

Apply through our website for the best chance of landing the job. We love seeing candidates who take the initiative and show they’re serious about joining our community at Harts Group!

We think you need these skills to ace Kitchen Porter

Experience in fast-paced restaurant kitchens
Passion for the hospitality industry
Respect and kindness towards colleagues
Organisational skills
Attention to detail
Hard-working and dedicated
Willingness to learn

Some tips for your application 🫡

Show Your Passion:When writing your application, let us see your enthusiasm for the hospitality industry. Share why you want to be a Kitchen Porter and what excites you about working in a fast-paced restaurant like Barrafina.

Highlight Relevant Experience:Even if you haven't worked as a Kitchen Porter before, mention any experience in kitchens or customer service. We love to see how your past roles can contribute to our team!

Be Organised and Detail-Oriented:In your application, emphasise your organisational skills and attention to detail. These traits are crucial for keeping our kitchen running smoothly, so make sure to showcase them!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get you on the path to joining our fantastic team at Barrafina!

How to prepare for a job interview at Harts Group

Know Your Kitchen Basics

Brush up on your kitchen terminology and basic food safety practices. Being able to talk about your understanding of cleanliness and organisation in a fast-paced kitchen will show that you're serious about the role.

Show Your Passion for Hospitality

Let your enthusiasm for the hospitality industry shine through. Share any experiences you've had, whether it's working in a restaurant or simply enjoying dining out. This will help you connect with the interviewers who are looking for someone dedicated to the craft.

Be Ready to Discuss Teamwork

Since the role involves working closely with chefs and other staff, be prepared to discuss how you work in a team. Share examples of how you've collaborated with others in previous roles or during group projects, highlighting your respect and kindness towards colleagues.

Ask Thoughtful Questions

Prepare a few questions to ask at the end of your interview. Inquire about the team culture, training opportunities, or what a typical day looks like. This shows your interest in the position and helps you gauge if it's the right fit for you.