At a Glance
- Tasks: Lead the kitchen, create nutritious meals, and engage with residents for menu planning.
- Company: Hartford Care, a supportive and caring environment focused on home-cooked meals.
- Benefits: 40-hour work week, no late nights, and a warm dining atmosphere.
- Other info: Opportunity to work in a caring community with a focus on hygiene and quality.
- Why this job: Make a real difference in residents' lives through delicious, home-made meals.
- Qualifications: Experience in kitchen management and a passion for cooking.
The predicted salary is between 23850 - 29150 £ per year.
Hartford Care is seeking a Head Chef at Delves Court, Walsall, to lead the kitchen for 40 hours per week, including alternate weekends.
The role focuses on nutritious, home-made meals and maintaining high hygiene standards in a supportive, caring environment.
You will manage kitchen operations, supervise staff, and engage with residents to plan menus while ensuring a warm and welcoming dining experience. DBS check is required.
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Head Chef – Home-Cooked Meals, No Late Nights in Walsall employer: Hartford Care Ltd
As a Home Manager with us, you will join a supportive and dynamic team dedicated to providing exceptional care in a nurturing environment. We offer continuous training and development opportunities, alongside financial support for your professional qualifications, ensuring you can thrive in your role. Our commitment to compliance and high standards means you will be part of a forward-thinking organisation that values your leadership and hands-on approach to care.
