Restaurant Shift Manager

Restaurant Shift Manager

Blackpool Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the team, manage shifts, and ensure top-notch customer service.
  • Company: Join Deep Blue Restaurants, the UK's largest fish and chips provider since 2003.
  • Benefits: Enjoy perks like a pension scheme, discounts, free meals, and paid birthday off.
  • Why this job: Be part of a passionate team delivering exceptional food and experiences.
  • Qualifications: Experience in team management and restaurant or fast-food settings required.
  • Other info: Ongoing training and career development opportunities await you!

The predicted salary is between 24000 - 36000 £ per year.

Deep Blue Restaurants Ltd, locally serving fish and chips, has been established since 2003 and welcomed Harrys Ramsdens into our family in 2018, making us the largest fish and chips provider in the UK.

If you are passionate about food, love fish and chips, and want to deliver an exceptional product and customer experience, then we have the job for you. We provide ongoing training and career development for our teams.

As a Restaurant Shift Manager, you will need:

  • Experience of managing teams
  • Health & Safety, stock and all shift management
  • Restaurant or Fast-Food experience

If this sounds like you, then apply today. We cannot wait to meet you and welcome you into the team of dedicated and hardworking people that deliver great fish and chips and customer service every day.

Restaurant Shift Manager employer: Harry Ramsden's

Deep Blue Restaurants is an exceptional employer, offering a vibrant work culture where passion for food and customer service thrives. With benefits like a company pension scheme, discounted gym memberships, and opportunities for ongoing training and career development, we ensure our Restaurant Shift Managers feel valued and supported. Join us in our mission to deliver the best fish and chips in the UK while enjoying unique perks such as free meals on shift and a paid day off for your birthday.
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Contact Detail:

Harry Ramsden's Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Shift Manager

✨Tip Number 1

Familiarise yourself with Deep Blue Restaurants' values and mission. Understanding their commitment to quality food and customer service will help you align your answers during the interview, showcasing that you're a great fit for their team.

✨Tip Number 2

Highlight your leadership skills by preparing examples of how you've successfully managed teams in previous roles. Be ready to discuss specific challenges you've faced and how you overcame them to ensure smooth operations.

✨Tip Number 3

Brush up on your knowledge of health and safety regulations relevant to the restaurant industry. Being able to discuss these confidently will demonstrate your preparedness for the responsibilities of a Shift Manager.

✨Tip Number 4

Show your passion for fish and chips! Share your favourite dishes or experiences related to the cuisine during your conversation. This personal touch can help you connect with the interviewers and show your enthusiasm for the role.

We think you need these skills to ace Restaurant Shift Manager

Team Management
Customer Service Skills
Health and Safety Compliance
Stock Management
Shift Management
Problem-Solving Skills
Communication Skills
Time Management
Food Safety Knowledge
Conflict Resolution
Training and Development
Adaptability
Attention to Detail
Operational Efficiency

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Restaurant Shift Manager position. Tailor your application to highlight your relevant experience in managing teams and ensuring health and safety standards.

Craft a Strong CV: Make sure your CV is up-to-date and clearly outlines your previous experience in restaurant or fast-food management. Include specific examples of how you've successfully managed teams and improved customer experiences.

Write a Compelling Cover Letter: In your cover letter, express your passion for food and customer service. Mention why you want to work for Deep Blue Restaurants and how your values align with theirs. Be sure to highlight any relevant achievements in your previous roles.

Proofread Your Application: Before submitting your application, take the time to proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial for a managerial role.

How to prepare for a job interview at Harry Ramsden's

✨Show Your Passion for Food

Make sure to express your love for food, especially fish and chips. Share any personal experiences or stories that highlight your enthusiasm for the culinary world, as this will resonate well with the interviewers.

✨Demonstrate Leadership Skills

As a Restaurant Shift Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, focusing on your leadership style and how you motivate others to deliver excellent service.

✨Know Your Health & Safety Regulations

Familiarise yourself with health and safety standards relevant to the restaurant industry. Be ready to discuss how you ensure compliance and maintain a safe working environment, as this is crucial for the role.

✨Prepare for Scenario Questions

Expect scenario-based questions that assess your problem-solving skills. Think about potential challenges you might face as a shift manager and how you would handle them, particularly in a fast-paced environment.

Restaurant Shift Manager
Harry Ramsden's
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  • Restaurant Shift Manager

    Blackpool
    Full-Time
    24000 - 36000 £ / year (est.)

    Application deadline: 2027-04-19

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    Harry Ramsden's

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