At a Glance
- Tasks: Prepare delicious fish and chips while ensuring top-notch kitchen cleanliness.
- Company: Leading UK fish and chips provider with a focus on quality and service.
- Benefits: Shift meal, training opportunities, and career development.
- Why this job: Join a passionate team and create memorable dining experiences for customers.
- Qualifications: Experience in a kitchen and a love for food.
- Other info: Dynamic work environment with opportunities for growth.
The predicted salary is between 24000 - 36000 £ per year.
A leading UK fish and chips provider is seeking an experienced Chef/Kitchen Staff to join their dedicated team. Candidates should have a passion for food, a commitment to maintaining high hygiene standards, and the ability to manage multiple tasks effectively.
The role involves:
- Preparing food items
- Maintaining kitchen cleanliness
- Delivering excellent customer service
Training and career development opportunities are available. Join us to deliver exceptional fish and chips and customer experiences every day.
Fish & Chips Chef — Craft Quality & Service (Shift Meal) employer: Harry Ramsden's
Contact Detail:
Harry Ramsden's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Fish & Chips Chef — Craft Quality & Service (Shift Meal)
✨Tip Number 1
Network like a pro! Chat with folks in the industry, whether it's at local food festivals or online forums. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring a sample to an interview. It’s a tasty way to demonstrate your passion for food and commitment to quality.
✨Tip Number 3
Be ready for a practical test! Many kitchens want to see you in action, so brush up on your cooking techniques and be prepared to showcase your skills during the interview process.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to get noticed by the hiring team directly.
We think you need these skills to ace Fish & Chips Chef — Craft Quality & Service (Shift Meal)
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what makes fish and chips special to you. Share any experiences that highlight your passion for food and how it drives you in the kitchen.
Highlight Your Hygiene Standards: We take hygiene seriously, so make sure to mention your commitment to maintaining high standards in the kitchen. Include any relevant training or certifications you've received that demonstrate your knowledge of food safety.
Demonstrate Your Multitasking Skills: In a busy kitchen, being able to juggle multiple tasks is key. Use your application to provide examples of how you've successfully managed various responsibilities in previous roles, especially in fast-paced environments.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of joining our team. It’s the easiest way for us to review your application and get to know you better!
How to prepare for a job interview at Harry Ramsden's
✨Know Your Fish & Chips
Make sure you brush up on your knowledge of fish and chips! Understand the different types of fish, how to prepare them, and what makes a great batter. Being able to discuss your favourite recipes or cooking techniques can really impress the interviewers.
✨Show Your Passion for Food
Let your love for food shine through during the interview. Share stories about your culinary experiences, what inspired you to become a chef, and why you’re excited about working in a fish and chips shop. This enthusiasm can set you apart from other candidates.
✨Highlight Hygiene Standards
Since maintaining high hygiene standards is crucial in any kitchen, be prepared to discuss your experience with food safety practices. Mention any relevant training you've had and how you ensure cleanliness in your work environment. This shows you take the role seriously.
✨Demonstrate Multitasking Skills
In a busy kitchen, being able to manage multiple tasks is key. Prepare examples of times when you successfully juggled various responsibilities, whether it was during a rush hour or while preparing a large order. This will show that you can handle the pressure and keep things running smoothly.