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- Tasks: Oversee stock control and ensure compliance in a busy catering department.
- Company: Join Harrogate Integrated Facilities, a key player in community services.
- Benefits: Gain valuable experience in a supportive environment with career growth opportunities.
- Why this job: Make a real impact on food safety and quality in a dynamic setting.
- Qualifications: Strong organisational skills and a proactive approach to stock management.
- Other info: Be part of a mission-driven team dedicated to exceptional service.
The predicted salary is between 30000 - 40000 £ per year.
We are seeking a highly organised and proactive individual to oversee stock control, goods receiving, storage compliance, and kitchen stores management within a busy catering department. The successful candidate will ensure that stock levels support production requirements while maintaining strict adherence to Standard Operating Procedures (SOPs), HACCP principles, and all relevant Food Safety and Health & Safety legislation.
- To maintain a strict stock control system in line with production requirements and to order provisions accordingly.
- To ensure the stores within the kitchen area are always clean and tidy and cleaning schedules are adhered to.
- To assist the department in sourcing competitive suppliers.
- To ensure the delivery of goods at an acceptable standard of quality whilst fully in line with Standard Operating Procedures and HACCP.
- Check provisions and vehicles on delivery for quality, appearance and quantity and ensure the standards fall in line with Standing Operating Procedures.
- Liaise with Catering Manager or deputy regarding ordering of provisions and ensure quantities are maintained and kept, to identify minimum levels.
- Ensure stock is rotated effectively.
- Ensure cleaning schedules are adhered to and acceptable levels of cleanliness and tidiness are maintained.
- Liaise with chefs to ensure correct portioning rationalisation for required food production needs.
- Continuously monitor and review standards and procedures under the guidance of the Catering Manager.
- Ensure all hygiene and Health and Safety Legislation is adhered to regarding food storage.
- Implement stock control system to follow HACCP and ensure audit trails are maintained.
Working for our organisation Harrogate Integrated Facilities (HIF) is a wholly owned subsidiary company of Harrogate and District Foundation Trust (HDFT). HIF supplies services to the hospital and community services with respect to Maintenance, Sterile Services, Portering, Catering, Equipment Library, Linen and Sewing Room, Security, Car Parking, General Office, Front Desk, Reception, Waste Management, Courier Services, Security Services and Domestics. Our mission is to be an exceptional provider of integrated facilities for the benefit of our communities, our staff and our partners.
Please note: Due to high levels of interest, posts may close early if we reach a sufficient number of applications. Visa sponsorship is only available for certain roles. Please ensure the role you are interested in meets the criteria for a visa before submitting your application. Please also be aware that the company does not offer relocation packages for Agenda for Change roles. All job offers are subject to satisfactory pre-employment checks.
Stores & Stock Control Supervisor in Harrogate employer: Harrogate Integrated Facilities
Contact Detail:
Harrogate Integrated Facilities Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Stores & Stock Control Supervisor in Harrogate
✨Tip Number 1
Get to know the company! Research Harrogate Integrated Facilities and understand their mission. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend industry events. Building relationships can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for the interview by practising common questions related to stock control and food safety. We recommend using the STAR method (Situation, Task, Action, Result) to structure your answers and showcase your experience effectively.
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email can leave a lasting impression and shows your enthusiasm for the role. Plus, it keeps you on their radar as they make their decision.
We think you need these skills to ace Stores & Stock Control Supervisor in Harrogate
Some tips for your application 🫡
Show Your Organisational Skills: As a Stores & Stock Control Supervisor, being organised is key! Make sure your application highlights your ability to manage stock levels and maintain cleanliness in the kitchen area. Use specific examples from your past experiences to demonstrate how you’ve successfully managed similar tasks.
Know Your SOPs and HACCP: We want to see that you understand the importance of Standard Operating Procedures and HACCP principles. In your written application, mention any relevant experience you have with these systems and how you’ve adhered to food safety and health regulations in previous roles.
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Stores & Stock Control Supervisor role. Highlight your experience in stock control and liaising with suppliers, as this will show us you’re the right fit for our busy catering department.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen on joining our team at Harrogate Integrated Facilities!
How to prepare for a job interview at Harrogate Integrated Facilities
✨Know Your Stock Control Systems
Make sure you brush up on stock control systems and how they relate to production requirements. Be ready to discuss your experience with maintaining stock levels and ordering provisions, as this will show that you understand the core responsibilities of the role.
✨Familiarise Yourself with HACCP Principles
Since the role involves strict adherence to HACCP principles, it’s crucial to demonstrate your knowledge in this area. Prepare examples of how you've implemented food safety standards in previous roles, and be ready to discuss how you would ensure compliance in the new position.
✨Showcase Your Organisational Skills
As a Stores & Stock Control Supervisor, being organised is key. Think of specific instances where you’ve successfully managed cleaning schedules or maintained tidiness in a busy environment. Highlighting these experiences will help convey your proactive approach.
✨Engage with the Catering Manager's Role
Understand the importance of liaising with the Catering Manager regarding stock levels and ordering. Prepare questions about their expectations and how you can support their goals. This shows that you’re not just focused on your role but are also invested in the overall success of the department.