Harrods is seeking a Quality Manager to lead food safety and quality standards across our production kitchen environment in Knightsbridge. You will implement and embed a best-in-class QMS and coach the Quality Controllers and kitchen teams to uphold high standards.
This on-site role requires HACCP Level 3, knowledge of BRC/GFSI standards, and a track record in food manufacturing or service. You will partner with operations to drive continuous improvement and deliver KPI improvements.
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Quality Manager - Food Safety & Continuous Improvement employer: Harrods
At Harrods, we pride ourselves on being an exceptional employer, offering a dynamic work environment in the heart of Knightsbridge. Our commitment to employee growth is reflected in our supportive culture, where collaboration and innovation are encouraged, and opportunities for career advancement abound. With a hybrid working policy that promotes work-life balance and a focus on diversity and inclusion, we ensure that every team member can thrive while delivering world-class service to our customers.
