Harrods in Knightsbridge is seeking a Sous Chef to lead the Penthouse kitchen within our Private Shopping Team. You will drive day-to-day brigade operations, set production levels and manage stock, while ensuring top quality and food safety across the operation.
You will report to the Senior Head Chef and collaborate with Food Halls, Restaurants, Food Safety, Distribution and HR. A strong hospitality background in fine dining and a passion for food and drink are essential, along with excellent
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Luxury Private Dining Sous Chef – Penthouse Lead employer: Harrods
At Harrods, we pride ourselves on being an exceptional employer, offering a dynamic work environment in the heart of Knightsbridge. Our commitment to employee growth is reflected in our supportive culture, where collaboration and innovation are encouraged, and opportunities for career advancement abound. With a hybrid working policy that promotes work-life balance and a focus on diversity and inclusion, we ensure that every team member can thrive while delivering world-class service to our customers.
