Floor Team Member: High-Volume Dining & Cocktails

Floor Team Member: High-Volume Dining & Cocktails

Full-Time 24300 - 29700 £ / year (est.) On-site
Harriuat

At a Glance

  • Tasks: Greet customers, provide table service, and upsell exciting dishes and drinks.
  • Company: BOXHALL, a vibrant new food hall in the heart of London.
  • Benefits: Strong progression opportunities and wellbeing benefits across all venues.
  • Other info: Perfect for those looking to grow in the hospitality industry.
  • Why this job: Join a high-energy team and thrive in a busy cocktail-led environment.
  • Qualifications: Excellent communication skills and a proactive attitude.

The predicted salary is between 24300 - 29700 £ per year.

BOXHALL is opening a new food hall in the City of London and is recruiting professional, high-energy floor staff with excellent communication to deliver exciting dishes and drinks to guests.

As a floor staff member you will greet customers, provide table service, upsell items and uphold food safety standards, while maintaining a presentable, proactive approach in a busy cocktail-led venue.

Join a team with strong progression and wellbeing benefits across BOXHALL venues.

Floor Team Member: High-Volume Dining & Cocktails employer: Harriuat

Harriuat is an attractive employer due to its commitment to employee autonomy and generous benefits, including significant bonus potential. The company fosters a supportive work culture that encourages professional growth and innovation in the hospitality sector.

Harriuat

Contact Details:

Harriuat Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Floor Team Member: High-Volume Dining & Cocktails

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Harriuat. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Harriuat

Don't be shy about reaching out to Harriuat directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Floor Team Member: High-Volume Dining & Cocktails

Time Management
Communication Skills
Attention to Detail
Problem-Solving Skills
Adaptability
Teamwork
Customer Service Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Harriuat and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Harriuat

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!