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- Tasks: Join our kitchen team to create innovative dishes and ensure smooth kitchen operations.
- Company: The Motorist is a unique automotive-themed venue focused on quality, innovation, and sustainability.
- Benefits: Enjoy competitive salary, tips, training opportunities, colleague discounts, and free parking.
- Why this job: Be part of a fun, dynamic team delivering an exceptional dining experience with room for creativity.
- Qualifications: Experience as a Chef De Partie with strong culinary skills and a passion for food.
- Other info: Work 40 hours a week, including evenings and weekends, in a vibrant environment.
The predicted salary is between 25000 - 35000 £ per year.
The Motorist is an automotive themed hospitality venue like no other and offers a dining and hosting experience unrivalled by any venue in the UK. Part of the wider Harrison Spinks Group, a family business with a focus on quality, innovation, and sustainability, we are not your average business. If you are willing to work hard, get stuck in and have some fun along the way, then we would love to welcome you to our team.
We are looking for a talented, enthusiastic and creative Chef De Partie to join our dedicated kitchen team at The Motorist, delivering a dining experience like no other. The successful candidate will have a passion for food and want to create a great reputation for the food we serve by assisting our kitchen team with exemplary food preparation and culinary activities in a busy kitchen while maintaining high business standards.
5 days over 7, 40 hours per week. Includes evening and weekend working.
KEY DUTIES:- Create dishes for the Head/Sous Chef to critique and taste with the possibility of these dishes being added to the menu.
- Assist the sous chef to supervise kitchen staff's activities in the absence of the Head Chef and ensure smooth running of the kitchen and service.
- Keep standards of food safety, H&S and COSHH - undertake regular training and demonstrate ability to recognise areas for further personal/professional improvement and development.
- Help the Head Chef to ensure all kitchens have everything required to get and maintain a 5 Star EHO Status.
- Have knowledge on Natasha's Law 2021, and all Government Guidelines regarding all food allergens and ensure these are followed at all times.
As an experienced Chef De Partie you will possess excellent and innovative culinary and presentation skills with the ability to demonstrate creativity, flair and consistency while working to high standards. You will have the ability to identify and resolve problems efficiently as a quick thinker, flexible and dynamic. As an experienced leader you will be resilient, can multitask and have the drive to lead your team to success in a high paced service.
ESSENTIAL ATTRIBUTES:- Hungry - a manageable and sustainable commitment in doing a job well and going above and beyond when it is truly required.
- Smart - asks good questions, listens to what others are saying and stays engaged in conversations intently.
- Humility - shares credit, emphasises team over self, and defines success collectively rather than individually.
- Additional Tips
- Competitive Salary
- Incremental holiday allowance based on service
- Training & development opportunities
- Colleague Discount
- Free Parking
- Life Assurance
- Company events
Chef de Partie employer: Harrison Spinks
Contact Detail:
Harrison Spinks Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with The Motorist's unique dining concept and menu. Understanding their automotive theme and how it influences the culinary experience will help you stand out during interviews and discussions.
✨Tip Number 2
Showcase your creativity by preparing a signature dish that reflects your culinary style. Bring this dish to the interview to demonstrate your skills and passion for food, which aligns with the role of Chef de Partie.
✨Tip Number 3
Network with current or former employees of The Motorist to gain insights into the kitchen culture and expectations. This can provide you with valuable information that can be used to tailor your approach during the application process.
✨Tip Number 4
Stay updated on food safety regulations and trends in the culinary world, especially regarding Natasha's Law. Being knowledgeable about these topics will show your commitment to maintaining high standards in the kitchen.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and experience relevant to the Chef de Partie role. Include specific examples of dishes you've created and any leadership roles you've held in the kitchen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your enthusiasm for working at The Motorist. Mention how your values align with the company's focus on quality, innovation, and sustainability.
Showcase Your Creativity: If possible, include a portfolio or examples of your culinary creations. This could be photos of dishes you've prepared or menus you've designed, demonstrating your innovative flair.
Highlight Relevant Training: Mention any training or certifications you have related to food safety, H&S, and COSHH. This shows your commitment to maintaining high standards in the kitchen and your readiness to comply with Natasha's Law.
How to prepare for a job interview at Harrison Spinks
✨Showcase Your Culinary Creativity
Prepare to discuss your unique culinary creations and how they align with the venue's theme. Bring examples of dishes you've created in the past, and be ready to explain your thought process behind them.
✨Demonstrate Team Leadership Skills
Since the role involves supervising kitchen staff, be prepared to share experiences where you've successfully led a team. Highlight your ability to motivate others and maintain a positive kitchen environment.
✨Know Your Food Safety Regulations
Familiarise yourself with food safety standards, including Natasha's Law and COSHH guidelines. Be ready to discuss how you ensure compliance in your kitchen practices and how you keep up with training.
✨Emphasise Your Passion for Hospitality
Express your enthusiasm for working in a unique hospitality venue like The Motorist. Share what excites you about the role and how you plan to contribute to creating an exceptional dining experience.
