At a Glance
- Tasks: Prepare delicious meals for schools and serve fresh food daily.
- Company: Join one of the UK's top independent catering companies.
- Benefits: Competitive salary, flexible hours, and a chance to showcase your culinary skills.
- Other info: Enjoy a dynamic work environment with opportunities for growth.
- Why this job: Make a difference by serving high-quality food to students and staff.
- Qualifications: NVQ level 2 in Professional Cookery or equivalent required.
The predicted salary is between 28000 - 31000 £ per year.
Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.
We are looking for a Chef de Partie to join one of our school catering teams. The position will be responsible for preparing food for break, lunch, and dinner service.
The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week.
- 3 week working rotation:
- Week 1: Monday to Friday, 06:30hrs – 14:30hrs
- Week 2: Monday to Friday, 06:30hrs – 14:30hrs
- Week 3: Monday to Wednesday, 06:30hrs – 14:30hrs; Saturday and Sunday 10:00hrs – 20:00hrs
52 Weeks.
Chef De Partie Weekend only in Milton Keynes employer: Harrison Catering
Harrison Catering Services is an exceptional employer, offering a vibrant work culture that values creativity and passion for fresh food. With opportunities for professional growth and a competitive salary, our Chef de Partie role in Thornton, Milton Keynes, allows you to make a meaningful impact in the lives of students while enjoying a balanced work schedule that promotes a healthy work-life balance.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie Weekend only in Milton Keynes
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Harrison Catering. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Harrison Catering
Don't be shy about reaching out to Harrison Catering directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie Weekend only in Milton Keynes
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Harrison Catering and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Harrison Catering
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
