At a Glance
- Tasks: Prepare and cook delicious meals for school lunch services.
- Company: Join one of the UK's top independent catering companies.
- Benefits: Enjoy a competitive salary and work only term-time, Monday to Friday.
- Other info: Perfect for those seeking a rewarding role with flexible hours.
- Why this job: Share your passion for fresh food and make a difference in schools.
- Qualifications: NVQ level 2 in Professional Cookery or equivalent required.
The predicted salary is between 24000 - 30000 £ per year.
Hours: 30 hours per week / Monday - Friday
Qualification Needed: NVQ level 2 in Professional Cookery or equivalent
Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day. We are looking for Relief Cook Managers to join our school catering teams to help support local contracts.
The position will be responsible for preparing and cooking food for lunch service. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 30 hours per week, Monday to Friday, term time only.
Relief Chef Manager (Term-Time and Mon-Fri only) in London employer: Harrison Catering
Harrison Catering Services is an excellent employer, offering a supportive work culture that values creativity and passion for fresh food. With a focus on employee growth, we provide opportunities for professional development within the school catering sector, all while enjoying a balanced work-life schedule of 30 hours per week during term time. Join us in Lambeth, London, where you can make a meaningful impact on the lives of students through high-quality meals in a friendly and collaborative environment.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Chef Manager (Term-Time and Mon-Fri only) in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and catering professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to catering companies like Harrison Catering Services and express your interest in working with them. A friendly email can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs that match your skills. Plus, it shows you’re serious about joining our team. So, don’t hesitate – get your application in!
We think you need these skills to ace Relief Chef Manager (Term-Time and Mon-Fri only) in London
Some tips for your application 🫡
Show Off Your Skills:Make sure to highlight your NVQ level 2 in Professional Cookery or any equivalent qualifications. We want to see your craft skills shine through, so don’t hold back on sharing your culinary achievements!
Passion for Fresh Food:Let us know about your love for fresh ingredients and cooking! Share any experiences or projects that showcase your enthusiasm for preparing high-quality meals, especially in a school setting.
Tailor Your Application:Take a moment to customise your application for the Relief Chef Manager role. Mention how your experience aligns with our mission at Harrison Catering Services and why you’re excited about working with us in schools.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Don’t miss out!
How to prepare for a job interview at Harrison Catering
✨Know Your Craft
Make sure you brush up on your cooking techniques and food preparation skills. Be ready to discuss your experience with fresh ingredients and any specific dishes you’ve mastered. This will show your passion for food and your ability to deliver high-quality meals.
✨Understand the Company
Research Harrison Catering Services and their approach to school catering. Familiarise yourself with their values and the type of food they serve. This knowledge will help you tailor your answers and demonstrate that you’re genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions about how you would handle specific kitchen scenarios, such as managing a busy lunch service or dealing with dietary restrictions. Think through your past experiences and be ready to share examples that highlight your problem-solving skills and adaptability.
✨Show Your Team Spirit
As a Relief Chef Manager, teamwork is key. Be prepared to discuss how you work with others in a kitchen environment. Share examples of how you’ve collaborated with colleagues to ensure smooth operations, especially during peak times like lunch service.
