At a Glance
- Tasks: Lead a dynamic hospitality team and deliver exceptional catering services.
- Company: Join a vibrant business catering team in Stratford, London.
- Benefits: Enjoy a competitive salary and a stable Monday to Friday schedule.
- Other info: Work in a supportive environment with opportunities for growth.
- Why this job: Make a difference with fresh food and develop your management skills.
- Qualifications: NVQ Level 2 in Hospitality or Professional Cookery preferred.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a Hospitality Supervisor to lead the hospitality at one of our business catering teams. The position will be responsible for providing a variety of hospitality services, managing the team, administering, and planning.
The ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience. Ideally qualified to NVQ Level 2 in Hospitality or Professional Cookery or equivalent.
You will be rewarded with a competitive salary for working Monday to Friday 06:30 to 15:00, 40 hours per week and on a 52-week contract.
Hospitality Supervisor - Stratford, London employer: Harrison Catering
As a Hospitality Supervisor in Stratford, London, you will join a dynamic team dedicated to delivering exceptional service in a vibrant work environment. We offer a competitive salary, a Monday to Friday schedule that promotes work-life balance, and opportunities for professional development within the hospitality sector. Our commitment to fresh food and quality service ensures that you will be part of a rewarding experience that values your skills and passion.
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Supervisor - Stratford, London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a new role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by practising common questions related to hospitality management. Think about your past experiences and how they relate to the role of a Hospitality Supervisor. We want you to shine when it comes to showcasing your craft and management skills!
✨Tip Number 3
Show off your passion for fresh food! During interviews, share your favourite dishes or experiences that highlight your love for quality ingredients. This will help you connect with potential employers who value that same passion.
✨Tip Number 4
Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, you'll find more information about our company culture and what we stand for, which can help you tailor your approach.
We think you need these skills to ace Hospitality Supervisor - Stratford, London
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for fresh food and hospitality shine through. Share any relevant experiences that highlight your enthusiasm and skills in this area.
Highlight Your Management Skills:As a Hospitality Supervisor, you'll be leading a team. Make sure to showcase your management experience and any successful projects you've led. We want to see how you can inspire and motivate others!
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention specific skills and experiences that align with what we’re looking for.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you have all the latest info about the role and our company!
How to prepare for a job interview at Harrison Catering
✨Know Your Stuff
Make sure you brush up on your hospitality knowledge, especially around fresh food and client liaison. Familiarise yourself with the latest trends in catering and be ready to discuss how you can bring that passion to the role.
✨Showcase Your Leadership Skills
As a Hospitality Supervisor, you'll need to manage a team effectively. Prepare examples of how you've successfully led teams in the past, highlighting your craft and management skills. Think about specific challenges you've faced and how you overcame them.
✨Plan for the Day-to-Day
Since the role involves planning and administration, be ready to talk about how you organise your work. Consider discussing your approach to scheduling, managing resources, and ensuring high standards in service delivery.
✨Ask Thoughtful Questions
Interviews are a two-way street! Prepare some insightful questions about the company’s catering philosophy or how they support their staff. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.
