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- Tasks: Prepare delicious meals for breakfast, lunch, and dinner in a school setting.
- Company: Join a vibrant school catering team dedicated to fresh food.
- Benefits: Enjoy a competitive salary and work-life balance with term-time hours.
- Why this job: Share your passion for cooking and make a difference in students' lives.
- Qualifications: NVQ level 2 in Professional Cookery or equivalent required.
- Other info: Work Monday to Friday, 07:00 – 15:30, with great career development opportunities.
The predicted salary is between 25000 - 35000 £ per year.
We are looking for a Chef de Partie to join one of our school catering teams. The position will be responsible for preparing food for breakfast, lunch, and dinner service. The ideal candidate will have proven craft skills and a real passion for fresh food.
Qualifications needed:
- NVQ level 2 in Professional Cookery or equivalent
Working Hours: 40 hours per week, 07:00 – 15:30 (Monday to Friday), term-time only.
You will be rewarded with a competitive salary.
Chef de Partie - London employer: Harrison Catering
Contact Detail:
Harrison Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. It’s a great way to demonstrate your passion for fresh food and craft skills.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to schools or catering companies you admire. A friendly email or call can make a big difference.
✨Tip Number 4
Apply through our website! We’ve got all the info you need about the role and our team. Plus, it shows you’re serious about joining us in creating delicious meals for students.
We think you need these skills to ace Chef de Partie - London
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your craft skills in your application. We want to see your passion for fresh food and any relevant experience you have in the kitchen.
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Chef de Partie role. Mention your NVQ level 2 or equivalent qualifications clearly.
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforward communication, so make sure your experience and skills shine through without unnecessary fluff.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role!
How to prepare for a job interview at Harrison Catering
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in school catering. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your craft skills and passion for food.
✨Showcase Your Experience
Prepare to talk about your previous roles and specific experiences that highlight your skills as a Chef de Partie. Use examples that demonstrate your ability to work in a team and handle busy service periods effectively.
✨Understand the Role
Research what a Chef de Partie does in a school catering environment. Be prepared to discuss how you can contribute to breakfast, lunch, and dinner services, and how you can adapt your cooking style to meet the needs of students.
✨Ask Thoughtful Questions
Prepare some questions to ask during the interview. This could be about the menu, the team dynamics, or how they source their ingredients. It shows your interest in the role and helps you gauge if it’s the right fit for you.
