Front of House Supervisor - Leatherhead, Surrey
Hours per week: 40
Days per week: 5 days a week Monday – Friday
Term time / 52 weeks
Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.
We are looking for a Front of House Supervisor to join one of our catering teams. The position will supervise the catering service to ensure full compliance with menus, achieve high levels of customer satisfaction and oversee hospitality functions to meet client requirements.
The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team. You will be rewarded with a competitive salary for working 40 hours per week, 5 days a week (Monday – Friday), term-time only.
Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.
Front of House Supervisor - Leatherhead, Surrey employer: Harrison Catering
Harrison Catering Services is an exceptional employer, offering a supportive work culture that values creativity and passion for fresh food. As an Executive Chef in Richmond upon Thames, you will enjoy a competitive salary, a Monday to Friday schedule, and the opportunity to make a meaningful impact on the lives of students through high-quality meals. With a focus on employee growth and development, we provide a nurturing environment where your culinary skills can flourish.
