Chef de Partie - Cranleigh, Surrey
- Hours per week: 40
- Working Hours: Early 6.30 – 2.30. Late 11-7.30. Saturday 7-5
- Days per week: Earlies, Lates and one Saturday in 3
- Qualification neededN: VQ level 2 in Professional Cookery or equivalent
- Term time / 52 weeks: Term time
Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.
We are looking for a Chef de Partie to join one of our school catering teams. The position will be responsible for preparing a variety of food/dishes.
The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ Level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Earlies, Lates and one Saturday in 3, Early 6.30 – 2.30. Late 11-7.30. Saturday 7-5, term-time only.
If you are interested and would like to apply for this role, please email your CV and covering letter by clicking 'Apply'.
Chef de Partie - Cranleigh, Surrey employer: Harrison Catering
Harrison Catering Services is an exceptional employer, offering a supportive work culture that values creativity and passion for fresh food. As an Executive Chef in Richmond upon Thames, you will enjoy a competitive salary, a Monday to Friday schedule, and the opportunity to make a meaningful impact on the lives of students through high-quality meals. With a focus on employee growth and development, we provide a nurturing environment where your culinary skills can flourish.
