Catering Assistant - Bury St Edmunds, Suffolk
Hours per week: 25
Working Hours: 12:00 to 17:00
Days per week: Monday to Friday
Term time / 52 weeks: Term time
We are looking for a Catering Assistant to join one of our catering teams. The position will assist with preparing our fresh food offerings and serving customers.
The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team. You will be rewarded with a competitive salary, Monday to Friday, 1200 to 1700, 25 hours per week, term-time only.
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Catering Assistant - Bury St Edmunds, Suffolk employer: Harrison Catering
Harrison Catering Services is an exceptional employer, offering a supportive work culture that values creativity and passion for fresh food. As an Executive Chef in Richmond upon Thames, you will enjoy a competitive salary, a Monday to Friday schedule, and the opportunity to make a meaningful impact on the lives of students through high-quality meals. With a focus on employee growth and development, we provide a nurturing environment where your culinary skills can flourish.
