Catering Assistant - Mon - Fri (term-time only) in Aylesbury

Catering Assistant - Mon - Fri (term-time only) in Aylesbury

Aylesbury Part-Time 20000 - 25000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in preparing and serving fresh food to customers.
  • Company: Join a vibrant catering team in Aylesbury, Buckinghamshire.
  • Benefits: Competitive salary for 30 hours a week, term-time only.
  • Other info: Enjoy a rewarding role with a great work-life balance.
  • Why this job: Perfect for those who love food and teamwork in a busy environment.
  • Qualifications: Previous experience in catering and strong team skills.

The predicted salary is between 20000 - 25000 £ per year.

We are looking for a Catering Assistant to join one of our catering teams. The position will assist with the preparation of our fresh food offer and with serving customers.

The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team.

You will be rewarded with a competitive salary for working 30 hours per week, Monday to Friday, term time only.

Catering Assistant - Mon - Fri (term-time only) in Aylesbury employer: Harrison Catering

Join our dynamic catering team in Aylesbury, where we prioritise a supportive work culture and offer competitive salaries for term-time roles. As a Catering Assistant, you'll enjoy the benefits of a balanced work-life schedule, opportunities for professional growth, and the chance to contribute to our commitment to fresh food service in a collaborative environment.

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Contact Details:

Harrison Catering Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Assistant - Mon - Fri (term-time only) in Aylesbury

Tip Number 1

Network like a pro! Chat with friends, family, or even your local café staff. You never know who might have a lead on a catering gig or can put in a good word for you.

Tip Number 2

Practice makes perfect! Before your interview, run through common questions and answers with a mate. This will help you feel more confident and ready to impress the hiring team.

Tip Number 3

Show off your skills! If you’ve got experience in a busy catering environment, be sure to highlight specific examples during your interview. We love hearing about how you’ve handled challenges in the past.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find loads of info about our catering teams and what we’re all about.

We think you need these skills to ace Catering Assistant - Mon - Fri (term-time only) in Aylesbury

Food Preparation
Customer Service
Teamwork
Catering Experience
Time Management
Attention to Detail
Communication Skills

Some tips for your application 🫡

Show Your Experience:Make sure to highlight any previous experience you have in a busy catering environment. We want to see how your skills can contribute to our team, so don’t hold back!

Team Player Vibes:Since we’re all about teamwork, let us know how you’ve worked well with others in the past. Share examples that show you can collaborate and support your colleagues.

Be Clear and Concise:When filling out your application, keep it straightforward. We appreciate clarity, so make sure your points are easy to read and get straight to the point.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you can check out more about what we do!

How to prepare for a job interview at Harrison Catering

Know Your Stuff

Before the interview, make sure you understand the basics of catering and food preparation. Brush up on your knowledge about fresh food offerings and customer service, as these are key aspects of the role.

Show Your Team Spirit

Since teamwork is crucial in a busy catering environment, be ready to share examples of how you've successfully worked with others in the past. Highlight your ability to collaborate and support your colleagues.

Be Ready for Practical Questions

Expect questions that assess your problem-solving skills in a catering context. Think about scenarios where you had to handle a busy service or resolve a customer issue, and be prepared to discuss how you managed those situations.

Dress the Part

Even though it's a catering role, first impressions matter! Dress smartly and appropriately for the interview. This shows that you take the opportunity seriously and respect the company's standards.