At a Glance
- Tasks: Create delicious dishes and manage kitchen operations at a vibrant golf club.
- Company: Join a family-owned catering company with strong values and a supportive culture.
- Benefits: Enjoy a stable work schedule, competitive pay, and a friendly team environment.
- Other info: Flexible shifts and opportunities for career advancement in a dynamic setting.
- Why this job: Be part of a growing company where your culinary skills can shine and make a difference.
- Qualifications: Experience in a kitchen and a passion for cooking are essential.
The predicted salary is between 44000 - 44000 Β£ per year.
37.5 Hours per week
Shift Pattern 1: Monday to Friday 8am to 4pm (1 hr break)
Shift Pattern 2: Monday, Wednesday 8am to 4pm (1 hr break), Saturday & Sunday 8am to 4pm (1 hr break)
Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded: family, respect, honesty, pride and exceptional.
Please read all the information about this opportunity carefully, then use the application button below to send your CV and application.
Sous Chef - golf club in Tadworth employer: Harrison Catering Services
Harrison Catering Services is an exceptional employer that values family, respect, and honesty, creating a supportive work culture for its employees. As a Sous Chef at our golf club, you will enjoy a balanced work-life schedule with flexible shift patterns, alongside opportunities for personal and professional growth within a thriving independent company. Join us to be part of a team that takes pride in delivering outstanding culinary experiences in a beautiful setting.
Contact Details:
Harrison Catering Services Recruitment Team