Job Description
Sous Chef Term Time (44 working weeks)
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40 Hours per week, Saturday-Wednesday 06:00 14:30
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Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart of its bu...
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ZIPC1_UKCT
Sous Chef in Reigate employer: Harrison Catering Services
Harrison Catering Services is an excellent employer that prioritises family values and exceptional performance, creating a supportive work culture for its employees. With a commitment to quality and fresh ingredients, our cooks have the opportunity to showcase their culinary skills while contributing to healthier lifestyles for children. We offer competitive salaries and a nurturing environment that encourages personal and professional growth, making it a rewarding place to work.
Contact Details:
Harrison Catering Services Recruitment Team