Commis Chef - The Kitchen in London

Commis Chef - The Kitchen in London

London Full-Time 20000 - 25000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in food preparation and cooking in a vibrant kitchen environment.
  • Company: Join a family-owned catering company with strong values and a supportive culture.
  • Benefits: Enjoy a stable work schedule, competitive pay, and opportunities for growth.
  • Other info: Perfect for students looking for flexible hours during term time.
  • Why this job: Kickstart your culinary career and learn from experienced chefs in a fun setting.
  • Qualifications: Passion for cooking and willingness to learn in a team.

The predicted salary is between 20000 - 25000 £ per year.

Commis Chef Term Time

Start date: 02/09/2026

35 Hours per week

Monday - Friday

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart of its business.

Commis Chef - The Kitchen in London employer: Harrison Catering Services

Harrison Catering Services is an exceptional employer that prioritises a supportive and family-oriented work culture, making it an ideal place for aspiring chefs to grow their culinary skills. With a commitment to employee development and a focus on core values such as respect and pride, team members enjoy a rewarding work environment that fosters both personal and professional growth. Located in a vibrant community, this role offers the unique advantage of a Monday to Friday schedule, allowing for a balanced work-life experience.

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Contact Details:

Harrison Catering Services Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef - The Kitchen in London

Tip Number 1

Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a Commis Chef position or can put in a good word for you.

Tip Number 2

Get your hands dirty! Volunteer or do some work experience in kitchens to build your skills and make connections. It’s a great way to show your passion for cooking and get noticed.

Tip Number 3

Be ready for the interview! Research Harrison Catering Services and their values. Show them how you embody the Harrison Five Fundamentals – family, respect, honesty, pride, and exceptional performance.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Commis Chef - The Kitchen in London

Culinary Skills
Food Preparation
Time Management
Teamwork
Attention to Detail
Health and Safety Compliance
Communication Skills

Some tips for your application 🫡

Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm for food and how it aligns with our values at Harrison Catering Services.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant skills and experiences that match the job description. We appreciate when applicants take the time to show us why they’re a perfect fit for our team!

Be Honest and Authentic:We value honesty and integrity, so be yourself in your application. Don’t exaggerate your skills or experiences; instead, focus on what you can bring to the table. Authenticity goes a long way in making a great first impression!

Apply Through Our Website:To make sure your application gets to us quickly and efficiently, apply directly through our website. It’s super easy and ensures we receive all your details without any hiccups. We can’t wait to see what you’ve got!

How to prepare for a job interview at Harrison Catering Services

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that are popular in the kitchen. Being able to discuss your favourite recipes or cooking techniques will show your passion for the role and your understanding of the culinary world.

Embrace the Harrison Five Fundamentals

Make sure you understand the core values of Harrison Catering Services. Be ready to share how you embody these values—family, respect, honesty, pride, and exceptional performance—in your work. This will demonstrate that you align with their company culture.

Practice Your Knife Skills

If possible, practice some basic knife skills before the interview. You might be asked about your experience with food preparation, so being able to confidently discuss your techniques or even demonstrate them can set you apart from other candidates.

Ask Thoughtful Questions

Prepare a few questions to ask at the end of your interview. Inquire about the team dynamics in the kitchen or how they uphold their values in daily operations. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.