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- Tasks: Assist in creating delicious meals and managing kitchen operations.
- Company: Family-owned catering service with a focus on core values.
- Benefits: Stable hours, holiday time, and a supportive work environment.
- Why this job: Join a passionate team and develop your culinary skills.
- Qualifications: Experience in a kitchen and a love for cooking.
- Other info: Great opportunity for career growth in the catering industry.
The predicted salary is between 24000 - 36000 £ per year.
Term Time plus 8 weeks (48 weeks inc. holiday)
35 Hours per week, Monday to Friday
Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart of our operations.
Sous Chef in Harlow employer: Harrison Catering Services
Contact Detail:
Harrison Catering Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Harlow
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on a Sous Chef position.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and any special events you've catered. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by practising common questions and scenarios. Think about how you embody the Harrison Five Fundamentals and be ready to share examples from your experience.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our family at Harrison Catering Services.
We think you need these skills to ace Sous Chef in Harlow
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share any experiences that highlight your culinary skills and how they align with our values at Harrison Catering Services.
Tailor Your CV: Make sure to customise your CV for the Sous Chef role. Highlight relevant experience, especially in a similar environment, and don’t forget to mention any specific skills that make you a great fit for our team.
Be Honest and Authentic: We value honesty and respect, so be genuine in your application. Share your true self and what you can bring to our family-owned company. Authenticity goes a long way!
Apply Through Our Website: To ensure your application gets the attention it deserves, please apply directly through our website. It’s the best way for us to receive your details and get to know you better!
How to prepare for a job interview at Harrison Catering Services
✨Know Your Ingredients
Familiarise yourself with the types of cuisine and dishes that Harrison Catering Services focuses on. Be ready to discuss your experience with these ingredients and how you can bring creativity to their menu.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated with kitchen staff in the past. Highlight your ability to support the Head Chef and maintain a positive kitchen environment.
✨Emphasise Your Values
Harrison Catering Services values family, respect, honesty, pride, and exceptional performance. Think about how your personal values align with these and be prepared to share specific instances where you've demonstrated them in your work.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and problem-solving abilities. Practice answering scenario-based questions, such as how you would handle a busy service or resolve a conflict in the kitchen.
