At a Glance
- Tasks: Lead and inspire kitchen teams across 9 schools, ensuring top-notch food standards.
- Company: Join a passionate team dedicated to fresh, seasonal, and responsibly-sourced food.
- Benefits: Competitive salary, mileage reimbursement, and the chance to make a difference in children's meals.
- Other info: Flexible role with opportunities for creativity and innovation in menu design.
- Why this job: Shape young minds with your culinary skills while enjoying a dynamic work environment.
- Qualifications: Proven craft and management skills, NVQ level 2 in Professional Cookery preferred.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a Group Head Chef to support our primary school catering teams in the South Lambeth area. The successful candidate must be prepared to work across the whole area specified.
Key role requirements are to maintain and develop food standards through the kitchen team to client and company standards, in addition to overseeing the day to day management of the catering service within 9 schools. There will also be an adhoc requirement to cover in kitchens during periods of unplanned absence of the chef/cook manager.
The ideal candidate must have proven craft and management skills, along with some junior management experience and previous client liaison experience. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary.
The successful candidate must have own vehicle, insured for business use. Mileage will be reimbursed from base kitchen which will be assigned upon appointment.
Harrison is dedicated to providing quality, fresh and seasonal food supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to create exciting innovative menus.
We are committed to safeguarding and promoting the welfare of children; all successful applicants will be required to complete an enhanced DBS check.
Group Head Chef employer: Harrison Catering Services
Harrison is an exceptional employer, offering a supportive work culture that prioritises quality and innovation in school catering. With a commitment to employee growth, we provide opportunities for professional development while ensuring our chefs work with responsibly-sourced ingredients to create exciting menus. Located in the vibrant South Lambeth area, our team enjoys a collaborative environment that values creativity and teamwork, making it a rewarding place to advance your culinary career.
Contact Details:
Harrison Catering Services Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Group Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchens.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to schools or catering companies in your area. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from passionate chefs who want to make a difference in school catering.
We think you need these skills to ace Group Head Chef
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your craft and management skills. We want to see how you've maintained food standards in previous roles and any innovative menus you've created. This is your chance to impress us with your culinary creativity!
Tailor Your Experience:Don’t just send a generic application! Tailor your experience to match the job description. Mention your junior management experience and client liaison skills specifically, as these are key for the Group Head Chef role. We love seeing how your background fits our needs.
Be Clear About Your Availability:Since this role involves working across multiple schools, be upfront about your availability and willingness to travel. Let us know if you have your own vehicle and are ready to cover kitchens during unplanned absences. Clarity here will help us understand your fit for the role.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re keen to join our team at StudySmarter!
How to prepare for a job interview at Harrison Catering Services
✨Know Your Culinary Standards
Make sure you’re well-versed in the food standards expected by the company. Brush up on your knowledge of seasonal ingredients and how to create innovative menus that align with their ethos. This will show that you’re not just a chef, but a passionate advocate for quality food.
✨Showcase Your Management Skills
Prepare examples of how you've successfully managed kitchen teams in the past. Think about specific challenges you faced and how you overcame them. Highlighting your junior management experience will demonstrate your ability to lead and inspire others in a school catering environment.
✨Be Ready for Client Liaison Scenarios
Since client liaison is part of the role, think of instances where you’ve effectively communicated with clients or stakeholders. Prepare to discuss how you handle feedback and ensure client satisfaction, as this will be crucial in maintaining relationships with schools.
✨Plan Your Logistics
Since the role requires travel across multiple locations, make sure you have a plan for how you’ll manage this. Be ready to discuss your vehicle situation and how you’ll ensure timely arrivals at each school. This shows you’re organised and ready to hit the ground running.
