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For Companies At a Glance
- Tasks: Lead a team to create delicious, fresh meals for schools and workplaces.
- Company: Join one of the UK's top independent catering companies.
- Benefits: Enjoy a stable work schedule with weekends off and competitive pay.
- Why this job: Make a difference by serving high-quality food to your community.
- Qualifications: Experience in kitchen management and a passion for cooking.
- Other info: Term time only role, perfect for balancing work and studies.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Executive Chef Manager – Term Time Only
40 Hours per week, Monday to Friday
Harrison Catering Services is one of the UKs leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.
We are looking for an Executive Chef Manager to join one of our catering teams. The position will be responsible for preparing food for brea…
TLNT1_UKCT
Executive Chef Manger employer: Harrison Catering Services
Contact Detail:
Harrison Catering Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef Manger
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for an Executive Chef Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a tasting event or a cooking demo to showcase your talent. This is a great way to make a lasting impression and demonstrate your passion for high-quality food preparation.
✨Tip Number 3
Research the company! Before any interviews, dive deep into Harrison Catering Services. Understand their values, menu offerings, and what makes them stand out. This knowledge will help you tailor your responses and show that you're genuinely interested in joining their team.
✨Tip Number 4
Apply through our website! We at StudySmarter encourage you to submit your application directly on our platform. It’s a straightforward process, and it ensures your application gets the attention it deserves. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Executive Chef Manger
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in preparing high-quality, freshly-cooked food. We want to see your passion for cooking and how you can bring that to our team!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the Executive Chef Manager role. Mention specific experiences that relate to managing a catering team and serving in schools or workplaces.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points where necessary to make your skills and experiences stand out!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Harrison Catering Services
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and food preparation methods. Be ready to discuss your experience with different cuisines and how you can bring creativity to the menu.
✨Understand the Company Culture
Research Harrison Catering Services and their approach to catering in schools and workplaces. Knowing their values and mission will help you align your answers with what they’re looking for in an Executive Chef Manager.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations, like managing a busy kitchen or dealing with dietary restrictions. Think of examples from your past experiences that showcase your problem-solving skills.
✨Showcase Leadership Qualities
As an Executive Chef Manager, you'll need to lead a team. Be prepared to discuss your leadership style and how you motivate and manage your staff to ensure high-quality service and teamwork.
