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- Tasks: Lead a school catering team, preparing delicious meals for students every day.
- Company: Join a family-owned catering company that values respect, honesty, and exceptional performance.
- Benefits: Enjoy a competitive salary, training opportunities, and discounts at high street stores.
- Why this job: Make a real difference in students' lives with nutritious, home-cooked meals.
- Qualifications: Proven chef skills and a passion for fresh food; NVQ level 3 preferred.
- Other info: Flexible term-time hours perfect for balancing work and family commitments.
The predicted salary is between 35000 - 42000 £ per year.
Chef - FIXED TERM Term time 40 Hours per week Monday to Friday, 07:00hrs-15:00hrs
Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart of its business.
Our catering teams are skilled in the art of transforming fresh, seasonal ingredients into nutritious home-cooked meals that support healthier lifestyles and enable customers of all ages to perform at their best throughout the day.
We are looking for a Head Chef to join one of our school catering teams. The position will be responsible for preparing food for break, lunch services and any additional hospitality requirements. The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 3 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working x hours per week, term time only.
Harrison is dedicated to providing quality, fresh and seasonal food supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to create exciting innovative menus.
We are committed to safeguarding and promoting the welfare of children; all successful applicants will be required to complete an enhanced DBS application, provide 2 references and have right to work in the UK.
Our term time contract is a great way to combine work with family commitments. There are opportunities for those who wish to develop their career further within Harrison Catering Services; we have a number of craft and management workshops, should you wish to further develop your skills.
Our benefits include:
- Fixed term time contract (6 months with the possibility of extending)
- Excellent training and opportunities for career progression
- High street and online discount scheme
- Employee Assistance Programme
- Pro Rata Statutory Holiday
- Pension Scheme
- Life Assurance Scheme
Suitable candidates will receive a response within 5 working days. Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.
Job Types: Full-time, Fixed term contract
Contract length: 6 months
Pay: £17.00 per hour
Experience: Chef: 1 year (required)
Work authorisation: United Kingdom (required)
Work Location: In person
Head Chef H0919 in Barnet employer: Harrison Catering Services
Contact Detail:
Harrison Catering Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef H0919 in Barnet
✨Tip Number 1
Get to know the company! Before your interview, dive into Harrison Catering Services' values and mission. Show us how your passion for fresh food aligns with our commitment to quality and seasonal ingredients.
✨Tip Number 2
Practice makes perfect! Brush up on your culinary skills and be ready to showcase your craft during any practical assessments. We want to see your creativity and expertise in action!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn to gain insights about the company culture and what it’s like to work as a Head Chef with us. They might even share some insider tips!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and our amazing benefits right there!
We think you need these skills to ace Head Chef H0919 in Barnet
Some tips for your application 🫡
Show Your Passion for Fresh Food: When you're writing your application, let your love for fresh ingredients shine through! Share any experiences or dishes that highlight your creativity and commitment to quality cooking. We want to see that you’re not just a chef, but a culinary artist!
Highlight Relevant Experience: Make sure to detail your previous roles and responsibilities, especially those that relate to school catering or similar environments. We’re looking for someone with proven craft skills, so don’t hold back on showcasing your achievements in the kitchen!
Tailor Your Application: Take a moment to read through the job description and align your application with what we’re looking for. Mention how your values match our Harrison Five Fundamentals – family, respect, honesty, pride, and exceptional performance. It’ll show us you’re a great fit!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way to ensure it gets to the right people! Plus, you can check out more about our company and what we stand for while you’re there.
How to prepare for a job interview at Harrison Catering Services
✨Know Your Ingredients
Before the interview, brush up on your knowledge of fresh, seasonal ingredients and how they can be transformed into nutritious meals. Be ready to discuss your favourite dishes and how you would incorporate the Harrison Five Fundamentals into your cooking.
✨Showcase Your Craft Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your experience with specific cooking techniques or sharing examples of innovative menus you've created, make sure to highlight your craft skills and passion for food.
✨Understand the Company Culture
Familiarise yourself with Harrison Catering Services' values and mission. Show that you align with their commitment to quality and family-oriented service. This will help you connect with the interviewers and demonstrate that you’re a good fit for their team.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the company. Inquire about their approach to menu development or how they source their ingredients. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
