Junior Chef, School Catering (Term-Time Schedule) in London

Junior Chef, School Catering (Term-Time Schedule) in London

London Full-Time 22000 - 26000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare delicious dishes and ensure top-notch food service for students.
  • Company: Join Harrison Catering Services, a leader in school catering.
  • Benefits: Enjoy a term-time schedule with a supportive team environment.
  • Other info: Be part of a passionate team dedicated to quality dining experiences.
  • Why this job: Make a difference by serving freshly-cooked meals to students every day.
  • Qualifications: NVQ level 2 in Professional Cookery or equivalent required.

The predicted salary is between 22000 - 26000 £ per year.

Harrison Catering Services Ltd. is seeking a Commis Chef to join our school catering team in Greater London. This role involves preparing a variety of delicious dishes, ensuring high-quality food service. Candidates must possess an NVQ level 2 in Professional Cookery or an equivalent qualification. Join a committed team serving freshly-cooked food to schools, contributing to a positive dining experience for students.

Junior Chef, School Catering (Term-Time Schedule) in London employer: Harrison Catering Services Ltd.

Harrison Catering Services Ltd. is an excellent employer, offering a supportive work culture where creativity and passion for food are celebrated. With a focus on employee growth, we provide training opportunities and a term-time schedule that allows for a healthy work-life balance, making it an ideal environment for those looking to make a meaningful impact in school catering.

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Contact Details:

Harrison Catering Services Ltd. Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Junior Chef, School Catering (Term-Time Schedule) in London

Tip Number 1

Get to know the company! Research Harrison Catering Services and their values. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.

Tip Number 2

Practice your cooking skills! Since you're applying for a Junior Chef position, be ready to showcase your culinary abilities. Consider preparing a few dishes that highlight your skills and creativity to impress during any practical assessments.

Tip Number 3

Network with current or former employees. Reach out on LinkedIn or other platforms to get insights about the work culture and what they look for in a candidate. This insider info can give you an edge!

Tip Number 4

Apply through our website! We make it easy for you to submit your application directly, and it shows you're serious about joining our team. Plus, it helps us keep track of your application more efficiently.

We think you need these skills to ace Junior Chef, School Catering (Term-Time Schedule) in London

NVQ Level 2 in Professional Cookery
Food Preparation
High-Quality Food Service
Teamwork
Time Management
Attention to Detail
Creativity in Cooking

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight any relevant cooking experience you have. Mention specific dishes you've prepared or techniques you're skilled in, as this will show us your passion for food and your ability to contribute to our team.

Qualifications Matter:Don’t forget to mention your NVQ level 2 in Professional Cookery or any equivalent qualifications. This is a key requirement for the role, so we want to see it front and centre in your application!

Tailor Your Application:Make your application personal! Tailor it to our school catering environment by discussing why you’re excited about serving freshly-cooked meals to students. We love seeing candidates who understand our mission and values.

Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Harrison Catering Services Ltd.

Know Your Ingredients

Familiarise yourself with common ingredients and dishes that are popular in school catering. Be ready to discuss your favourite recipes and how you can adapt them for a younger audience.

Show Your Passion for Cooking

Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, what inspired you to become a chef, and why you want to work in school catering specifically.

Demonstrate Team Spirit

Since you'll be part of a committed team, highlight your ability to work well with others. Prepare examples of how you've collaborated in previous roles or projects, especially in a kitchen environment.

Prepare for Practical Questions

Expect questions about food safety, hygiene practices, and how you handle busy service times. Brush up on your knowledge of these topics and be ready to explain how you ensure high-quality food service.