Chef | REF: H0611 in Harlow

Chef | REF: H0611 in Harlow

Harlow Full-Time 24000 - 30000 Β£ / year (est.) No working from home possible
H

At a Glance

  • Tasks: Prepare delicious meals for students and showcase your culinary skills.
  • Company: Join a vibrant school catering team dedicated to fresh food.
  • Benefits: Enjoy a competitive salary and 8 weeks of holiday during term time.
  • Other info: Work Monday to Friday with a supportive team and great work-life balance.
  • Why this job: Make a difference in students' lives through your passion for cooking.
  • Qualifications: NVQ level 2 in Professional Cookery or equivalent required.

The predicted salary is between 24000 - 30000 Β£ per year.

Job Summary

We are looking for a Chef to join one of our school catering teams. The position will be responsible for preparing a variety of food and dishes.

  • Key Information
  • Days per week: Monday to Friday
  • Week type: Term time only, with 52 weeks total and 8 weeks holiday
  • Reference: H0611
  • Hourly rate or salary: Competitive salary (35 hours per week)
  • Qualification: NVQ level 2 in Professional Cookery or equivalent

Responsibilities

  • Prepare a variety of food and dishes for school catering.
  • Demonstrate proven craft skills and a real passion for fresh food.

Benefits

  • Competitive salary.
  • Term time employment with 8 weeks holiday.

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.

#J-18808-Ljbffr

Chef | REF: H0611 in Harlow employer: Harrison Catering Services Ltd.

Join our dedicated school catering team as a Chef, where you will enjoy a competitive salary and the unique benefit of term-time employment, allowing for 8 weeks of holiday each year. Our work culture fosters a passion for fresh food and creativity in the kitchen, while also providing opportunities for professional growth and development within a supportive environment focused on nurturing talent.

H

Contact Details:

Harrison Catering Services Ltd. Recruitment Team

We think you need these skills to ace Chef | REF: H0611 in Harlow

Food Preparation
Culinary Skills
NVQ Level 2 in Professional Cookery
Passion for Fresh Food
Time Management
Teamwork
Creativity in Cooking