Cook Manager | REF: H1004

Qualification needed: NVQ level 2 in Professional Cookery or equivalent

Term: Term time / 52 weeks

Our reference: Ref: H1004

Hourly rate or salary: Competitive salary

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.

We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing the team, maintaining stock control, and planning menus.

The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 35-40 hours per week, Monday to Friday, term time only.

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