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- Tasks: Lead a school catering team and manage meal services for students.
- Company: A top independent catering company in Chipping Barnet.
- Benefits: Competitive salary, Monday to Friday hours, and a focus on fresh food.
- Why this job: Make a difference in students' lives by providing healthy, delicious meals.
- Qualifications: NVQ level 2 in Professional Cookery or equivalent, with management skills.
- Other info: Join a passionate team dedicated to fresh food and quality service.
The predicted salary is between 30000 - 42000 £ per year.
A leading independent catering company in Chipping Barnet is seeking a Catering Manager to oversee a school catering team. The role involves leading the team, managing the service for breakfast, lunch, and dinner, and maintaining stock control.
The ideal candidate will have NVQ level 2 in Professional Cookery or equivalent, proven craft and management skills, and a passion for fresh food.
This full-time position offers a competitive salary with work hours from Monday to Friday.
Term-Time School Catering Manager: Fresh Food Leader in Barnet employer: Harrison Catering Services Ltd.
Contact Detail:
Harrison Catering Services Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Term-Time School Catering Manager: Fresh Food Leader in Barnet
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know about opportunities at schools. A friendly chat can sometimes lead to a job offer before it even gets advertised!
✨Tip Number 2
Show off your passion for fresh food! When you get the chance to meet potential employers, share your ideas on menu planning or how to improve service. This will demonstrate your enthusiasm and expertise in the field.
✨Tip Number 3
Prepare for interviews by practising common questions related to team management and stock control. We all know that confidence is key, so rehearse your answers and be ready to showcase your craft skills!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team!
We think you need these skills to ace Term-Time School Catering Manager: Fresh Food Leader in Barnet
Some tips for your application 🫡
Show Your Passion for Fresh Food: When writing your application, let us see your enthusiasm for fresh food shine through! Share any experiences or projects that highlight your love for quality ingredients and how you’ve incorporated them into your work.
Highlight Your Management Skills: We want to know about your leadership style! Make sure to include examples of how you've successfully managed a team in the past. This could be anything from training new staff to improving service efficiency.
Be Specific About Your Qualifications: If you have an NVQ level 2 in Professional Cookery or equivalent, shout about it! Clearly state your qualifications and any relevant certifications to show us you’re the right fit for the role.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Harrison Catering Services Ltd.
✨Know Your Fresh Food
Make sure you brush up on your knowledge of fresh food and seasonal ingredients. Be ready to discuss your favourite dishes and how you would incorporate fresh produce into school meals. This shows your passion for the role and aligns with the company's focus.
✨Showcase Your Management Skills
Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you overcame them. This will demonstrate your craft and management skills, which are crucial for the Catering Manager position.
✨Understand Stock Control
Familiarise yourself with stock control processes and how they impact service delivery. Be prepared to discuss how you would manage inventory effectively to minimise waste while ensuring quality service during breakfast, lunch, and dinner.
✨Ask Insightful Questions
Prepare thoughtful questions about the catering team's dynamics and the company's approach to fresh food. This not only shows your interest in the role but also helps you gauge if the company culture aligns with your values.
