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- Tasks: Lead a school catering team and serve delicious meals daily.
- Company: Join one of the UK's top independent catering companies.
- Benefits: Enjoy a competitive salary and work Monday to Friday, term-time only.
- Other info: Great opportunity for career growth in a supportive environment.
- Why this job: Make a difference by providing fresh, quality food to schools.
- Qualifications: NVQ Level 2 in Professional Cookery or equivalent required.
The predicted salary is between 25000 - 30000 £ per year.
Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.
We are looking for an Assistant Catering Manager to help lead one of our school catering teams. The position will be responsible for providing breakfast, lunch, and dinner service, managing the team, maintaining stock control, and planning menus.
The ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience. Ideally qualified to NVQ Level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working Monday to Friday, 40 hours per week, between 07:30 and 19:30, term-time only.
- Working Hours: Between 07:00 to 19:30
- Days per week: Monday to Friday
- Qualification needed: NVQ level 2 in Professional Cookery or equivalent
- Term time: 52 weeks
- Hourly rate or salary: Competitive salary
Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.
Assistant Catering Manager | REF: H0407 employer: Harrison Catering Services Ltd.
Contact Detail:
Harrison Catering Services Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Catering Manager | REF: H0407
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for an Assistant Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take on part-time work in a catering environment. This not only boosts your CV but also shows potential employers your commitment and passion for fresh food and team management.
✨Tip Number 3
Prepare for interviews by researching Harrison Catering Services. Familiarise yourself with their values and services so you can demonstrate how your skills align with their mission during the interview. It’s all about showing you’re the perfect fit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find more info about what we do and how you can be a part of our amazing team.
We think you need these skills to ace Assistant Catering Manager | REF: H0407
Some tips for your application 🫡
Show Your Passion for Fresh Food: When writing your application, let us know why you love fresh food! Share any experiences or stories that highlight your passion. This will help us see how you fit into our team.
Highlight Your Management Skills: Make sure to showcase your craft and management skills in your application. We want to know how you've led teams before and what strategies you've used to keep things running smoothly.
Tailor Your Application: Don’t just send a generic application! Tailor it to the Assistant Catering Manager role by mentioning specific responsibilities from the job description. This shows us you’ve done your homework and are genuinely interested.
Apply Through Our Website: We encourage you to apply through our website for a seamless experience. It’s the best way to ensure your application gets to us directly and allows you to explore more about what we do!
How to prepare for a job interview at Harrison Catering Services Ltd.
✨Know Your Menu
Familiarise yourself with the types of meals Harrison Catering Services offers. Be ready to discuss your ideas for menu planning and how you can contribute to providing high-quality, freshly cooked food.
✨Showcase Your Management Skills
Prepare examples of how you've successfully managed a team in the past. Highlight your leadership style and how you motivate others, especially in a busy catering environment.
✨Demonstrate Your Passion for Fresh Food
Express your enthusiasm for fresh ingredients and quality cooking. Share any experiences or projects that showcase your commitment to using fresh produce and creating delicious meals.
✨Client Liaison Experience
Be ready to discuss your previous experience in client liaison. Think of specific instances where you’ve effectively communicated with clients or resolved issues, as this will be crucial in a catering role.