Oakland Care in Hildenborough is seeking a passionate Sous Chef to support the Head Chef in a fast-paced, state‑of‑the‑art kitchen. You will help deliver dishes of the highest standard and ensure every resident enjoys an exceptional dining experience.
With at least two years of catering experience, you will work days, 40 hours per week, at £17.50 per hour. This role offers development within a supportive team and opportunities for career progression, along with comprehensive rewards.
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Sous Chef — Lead Creative, Nutritious Care Dishes employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
