Mitchells & Butlers is seeking a Sous Chef for the Melville Inn with a passion for great food and people development. You will lead a kitchen section, train the team, and step up in the Head Chef's absence, ensuring smooth service across Vintage Inns.
You'll enjoy flexible shifts, staff discounts, and opportunities to progress within a supportive, value-driven pub group. A strong focus on hygiene and stock management is essential.
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Sous Chef: Lead a Kitchen, Inspire & Grow employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.