Fuller’s The Bell & Crown in Chiswick is seeking a proactive Sous Chef to support the Head Chef and lead the kitchen in their absence.
You will cook freshly prepared dishes from seasonal ingredients, inspire the team, ensure high standards of hygiene and food safety, and contribute to a warm, welcoming dining room.
The role offers solid induction, ongoing development, and access to Fuller’s benefits including tips, discounts, and Wagestream earnings.
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Sous Chef – Lead a Fresh, Seasonal Kitchen by the Thames employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
