Parogon is seeking an experienced Senior Sous Chef to join our kitchen leadership team in the Midlands. You will work closely with the Head Chef and General Manager to craft menus and mentor a diverse kitchen staff, ensuring high standards and consistent service.
You will drive quality, train junior chefs, and foster a collaborative, hospitality-focused culture. The role offers competitive hourly pay, achievable bonuses, and strong growth opportunities within our restaurant group.
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Senior Sous Chef — Lead Kitchen, Growth & Perks employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
