The Pembroke Arms in Wilton is seeking a Sous Chef to lead by example and support the Head Chef in a kitchen that values craft and consistency. This role sits within Chickpea, a founder-owned hospitality group committed to developing teams and delivering excellent hospitality with warmth.
We offer a respectful kitchen, no split shifts, overtime paid, uniform provided and shared service charge across the team.
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Senior Sous Chef: Lead a Thriving, Team-Driven Kitchen in Salisbury employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.