RBH Hospitality Management in Barrow-in-Furness is seeking a talented Sous Chef to join our kitchen leadership team. You will work closely with the Head Chef, drive daily operations, and mentor junior cooks to deliver creative dishes with precision.
Ideal candidates bring fast-paced kitchen experience, strong leadership, and a passion for flavour. Join a team known for its style, quality, and supportive, energetic environment.
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Right-Hand Chef & Kitchen Leader employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
