Toby Carvery Bradford is hiring a Sous Chef who will lead a kitchen section, train the team, and step in for the Head Chef when needed. You’ll drive consistency, stock control, and brand standards while delivering great meals for guests.
Join a brand known as the home of the roast, with opportunities to grow, views on discounts, and a supportive team culture. Competitive salary and 28 days holidays are offered.
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Sous Chef - Lead Kitchen Team with Flexible Shifts & Perks in Queensbury employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
